Oh my! It's been a month since I have blogged. I honestly have found it hard to keep up but I am blaming on family time! What better explanation could I have huh? Well, maybe BAKING ! Vanilla cake with chocolate sauce filling and cool whip with powdered sugar icing topped with sprinkles. Chocolate with fresh strawberry filling with buttercream frosting and a touch of candy pearls. Butter cake with buttercream icing and chocolate sauce. There has been a whole lot of baking going on at my house. I get in these moods at times. Family & friends have enjoyed my gifts of love. My daughter Melissa and I carried my granddaughter Kyleigh and one of her sweet friends to see Snow White. We had such a fun time with the girls. Our family enjoyed watching our granddaughter Adalynn in her first cheer competition. Her team won 1st place. Our granddaughter Mallory attended her Junior prom and had the best time. I've decided that blue is her color! I thought this was the cutest pi...
Dear friends I have not forgotten about sharing my recipe with you for Chicken Alfredo and my new favorite, Spaghetti Squash Noodles . You can pin this post if you want to try this recipe. As most of you know this was our main course for our romantic dinner outside for two for Valentine's. You can see the post here if you missed it. http://creationsbycindyphotography.blogspot.com/2017/02/romantic-dinner-for-two.html So for starters I picked a few fresh herbs from my little herb garden, washed and I pat them dry with a paper towel . Then I just pick off what I think I might use. I'm a fan of fresh herbs and I like variety in most anything I cook. So, I have picked parsley, oregano, and a little sage. You can use whatever spices you like. This is what I had so this is what I used. And I just used a few sprigs of each. I went ahead and mixed up my toppings. 1 1/2 cups of P anko bread crumbs 3 tablespoons of dried parley 1 1/2 teaspoons of...