Well our February Florida weather is cool in the mornings, warm during the day and cool at night. Which to be honest, suits me! But, we can't have perfect weather that suits us all can we? This weather has had me in the baking mode though. I saved a few apples from our mountain trip and baked an apple bundt cake to freeze for a Sunday dinner sweet. Decided to whip up a batch of Kitty's shortbread spritz cookies. They weren't as pretty as hers but oh they would melt in your mouth. Be sure to pop over to see her recipe. https://www.kittyskozykitchen.com/2025/01/impossibly-easy-ham-and-swiss-pie-and.html#more I had some left over deer venison and decided to make a Venison and Penne Casserole. Was a hit with Marty and his dad. But, we love all things venison around her neck of the woods. One day I had some broccoli that was going to go bad if not used so whipped up a little comfort soup. Broccoli and shedder cheese soup. My oldest granddaughter Raygen bought h...
Good afternoon everyone. The weather is dreary in my neck of the woods so here's my choices this afternoon: Eat potato chips (my weakness) or look on line at different Valentine tiered tray decor. So, I am being a good girl and looking at some cute ideas. In case you are a tiered tray kinda of gal too I thought I'd share some cute ones with you. These are all Web images and I didn't post the links but aren't these adorable? Not sure if y'all are a Brenda Gnatt fan but she is so down to earth and I enjoy watching her cooking videos. She recently shared two recipes so sharing them with you all. Thankfully I have some pecans from Georgia in the freezer! YIKES, the cost of pecans is CRAZY! But, what isn't right? I see a chocolate pie in the baking line up for this week! I hope that you all have a wonderful week and maybe whip up a chocolate pie. With or without the pecans! LOL! Hugs and blessings, Cindy